1/2 Beef

With an order of a whole beef you can give our butcher custom instructions on all cuts, including size of packages. We typically include the following: T-Bone Steak (4 x 2" steaks), 2 Standing Rib Roasts, Sirloin Steak (2 x 2" steaks), Ground Round, Chuck Roast (3 x 3 lb, roasts), Shoulder Roast (2 x 3 lb roasts), Rump Roast (2 x 3 lb roasts), Sirloin Tip (2 x 3 lb packages), Stew Meat (2-3 lbs), Short Ribs (3 pieces), Ground Beef (40 x 1 lb packages)

Please note: Product may differ from image. Image is often representative of product only. Please refer to description and product details for accurate information.